Yoghurt maker FERMENTOR, Kuvings

Product detailed description

The Kuvings fermentor is an absolute novelty for home gastronomy and brings all the benefits of fermented food easily and in its most natural form to your table. All materials used are approved for use with food, the plastics are BPA Free, the controls are very intuitive and cleaning is extremely easy.

Try the Kuvings maker of cheese, yoghurt and fermenter in your kitchen and it will become a new indispensable member of your family and a preventive home doctor that will take care of the health of your whole family thanks to healthy foods full of natural cultures, live enzymes and concentrated nutrients.

Fermentation is the process of converting organic substances (usually carbohydrates) to form other substances with the help of microorganisms and their enzymes. Fermentation is essential to the food industry, whether it is alcoholic, acetic or lactic fermentation, or the fermentation of dough, beer, wine, yoghurt or cheese. In addition, fermentation preserves food (sauerkraut, pickles, etc.).

Homemade fermented food from fresh ingredients is delicious and extremely healthy! Why not have them every day? With the Kuvings cheese and yoghurt maker and fermenter you can prepare everything at the touch of a button ! What do you get with this unique helper?

• Greek yoghurt
• Fresh cheese
• Vinegar
• Pickled vegetables
• Syrup
• Fruit wine

Package contains:

• Fermentor Kuvings
• 2x container
• 1x lid
• 1x handle
• 1x fine sieve
• 1x device lid
• 1x pack of Fresh Home Cheese Mix (6x10g)
• instructions in Czech language
• cookbook in Czech language

Technical parameters:

• Dimensions (w x d x h): 18 x 18 x 20 cm
• Weight: 1.5 kg
• Container capacity: 2 l
• Power: 44 W
• Temperature setting: 20°C - 65°C
• Time span: 1 - 99 hours