Home bakery Hamony II Eta

Product detailed description

The smell and taste of fresh bread is guaranteed to make your morning more enjoyable - and with the ETA Harmony II home baker, without the hassle and time spent in the shop. Just insert the necessary ingredients and leave everything else to her. You can easily set the selected programme on the clear display. You can then watch the bakery work for you through the transparent lid. Fully automatic preparation includes kneading, rising, baking and temperature control. The ETA Harmony II home baker will delight you with its multifunctionality. In addition to being able to choose from three different bread sizes (1 kg / 1.25 kg / 1.5 kg), you can also choose the intensity of the browning of the crust.

12 preset programs:

1. KLASIK is designed for white wheat and brown rye bread, also for bread flavoured with herbs and raisins.
2. FAST for quick preparation of white, wheat and rye bread - in this mode the bread is smaller and has a dense centre.
3. SWEET is designed for baking sweet types of bread with a crispier crust than when baking with the classic program.
4. WHOLE GRAIN is suitable for baking whole wheat bread made from low gluten flour.
5. GLUTEN-FREE can handle the preparation of gluten-free bread.
6. DOUGH for kneading/mixing and subsequent rising of the dough without baking.
7. KNEADING is designed for kneading dough only (no rising).
8. CAKE takes care of kneading/mixing the ingredients (e.g. for cake, pie), which are then baked for the set time.
9. JAM is intended for the preparation of jam or marmalade from fresh fruit.
10. JOGHURT handles the preparation of homemade yoghurt.
11. BAKING is ideal for baking brown bread, cakes or meatloaf.
12. OWN allows you to make individual settings.

Main advantages:

• Maximum bread weight 1,5 kg
• Fully automatic preparation (kneading, rising, baking, heating)
• Choice of 3 bread sizes (1 kg / 1.25 kg / 1.5 kg)
• 12 preset programs
• 1 preset program for making marmalade
• Yoghurt programme
• Program OWN for individual setting of bread preparation stages
• Crust colour selection (3 levels of setting)
• Possibility to prepare gluten-free bread
• Preparation of cake shells, pizza dough, baguettes, pretzels
• Baking mould with anti-adhesive coating
• 2 kneading hooks
• Folding handle for easy handling of the baking tray
• Lid with hatch
• Display showing the preparation status
• Sound signal for inserting additional ingredients
• Delayed start function - 15 hours
• KEEP WARM function 60 minutes temperature maintenance
• Power failure memory
• Accessories (baking tin, 2 kneading hooks, measuring cups, cup holder, hook)

Specifications:

• Power input 850 W
• Width: 41 cm
• Height: 29.7 cm
• Depth: 26.8 cm
• Weight: 5.9 kg