Frying pan HARD FACE 20 cm, Fiskars

Product detailed description

Hard Face is your everyday cooking hero. Hardtec Superior's most durable surface has incredible non-stick properties that will last for years. A wide selection for success in all cooking tasks. Recommended for everyday heavy-duty cooking on all types of cookers.

Utensils Hard Face Fiskars :

• strong aluminium layer with excellent thermal conductivity
• Hardtec Superior's most durable surface makes cooking easier - the coating has excellent non-stick properties that are suitable for porridge and dairy dishes
• bottom is optimized to heat 50% faster, saving 30% energy
• very thick bottom distributes heat evenly and efficiently
• new, even more durable outer coating
• bakelite handle stays cold and ensures a good grip
• black flame guard complements the black design
• matt black finish
• made in Finland in Sorsakoski factories
• suitable for all types of cookers
• dishwasher safe

Technical data:

• Volume: 1 l
• Diameter: 20 cm
• Weight: 0,86 kg

Use and maintenance

Put a little oil or a couple of tablespoons of water in the pan before you start cooking. Do not heat the pan empty. When the oil browns or the water evaporates, the pan is hot enough for frying. Fry on medium high heat. Temperatures above 250 °C can damage the surface. Do not put hot dishes in cold water as the thermal shock can cause the bottom to become uneven.

Wash dishes before first use and then wash immediately after use. Stainless steel products are dishwasher safe. Hand washing dishes with aluminum and stainless steel surfaces will extend their life.

Stainless steel can withstand very high temperatures and corrosive substances such as acids. The only substances that can damage steel are salts and extremely strong acids. Stainless steel products can withstand up to 250 degrees. Use plastic and wooden accessories for longer lasting durability.