Hickory walnut smoking chips 3 l, Big Green Egg
Code: BG113986Product detailed description
More accessories means more options, more fun and more dining experiences. Getting the best out of the Big Green Egg grill is a culinary challenge. So choose the right accessories and become a true EGGmaster.
The wood chips add a smoky aroma to the grilled food. You can choose from several types of wood, each different, so you can improvise and create new flavour combinations.
- Pecan wood chips bring a rich but delicate flavor suitable for chicken and fish. The smoke from the pecan wood gives the poultry a golden brown color, increasing its "attractiveness".
- Apple wood chips add a natural smoky sweetness to the meat that perfectly complements fish, seafood and poultry.
- Cherry wood chips Cherry are very mild, with a light fruity aroma. We recommend them for poultry, beef tenderloin, lamb and pork.
- Hikory wood chips from white walnut greatly upgrade the flavor of any red meat, you can't go wrong with pork and poultry either.
- Wood smoking chips to fine-tune grilled food
- Easy to use - just soak and throw on the coals
- A simple way to experiment with the taste and aroma of food
- Made in USA
- Package contains 3 l of wood chips
Additional parameters
Category: | Charcoal, briquettes & fire starters |
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Warranty: | 2 years |
Weight: | 0.67 kg |
Pc. in a set: | 1 ks |
Product type: | Grill accessories |
K překladu: | CZ AUTO |
Margin: | D |
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